Holiday Tips From The Kitchen: Maple Snow

“Lots of snow and ice everywhere we go…”

Happy National Maple Syrup Day! As if you needed another reason to enjoy this delicious treat from Maine, try this tip – Maple Snow! Maple syrup is officially not just for breakfast anymore.

Maple Snow

MapleShavedIce

Ingredients:

Directions:

  1. Scoop snow or shaved ice into individual bowls.
  2. Drizzle about 2 Tablespoons of syrup and 1 Tablespoon of cream (if desired) over the top.

Share your thoughts with us

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s